Classen High School Class of 1960 55th Year Reunion

By Leon DeSpain

 

Planning for the Classen High School Class of 1960 55th Year Reunion started back in January with a survey of

how many classmates would be likely to attend.  We had a positive response from 53 so the planning started. 

Leon DeSpain and Gene Holman combined efforts to organize the reunion.  After consulting with the hotel, we

chose June 26-27 for our reunion.

 

Scott Chapline took care of the financials, Mary Lou Bramblett Freeman and her husband, Jerry, asked to help. 

Leon and Gene with help from Mary Lou and Jerry worked with the Marriott Waterford on the plans for Friday

evening and Saturday evening events.  As in the past, we planned to meet at Johnnie’s for lunch on Saturday and

the Classen Museum was going to be opened on Saturday afternoon for us.  Mary Lou and Jerry took care of

arranging for those two events.

 

After setting the prices and sending out registrations the plans progressed.  We ultimately had 53 sign up for Friday

evening and 50 for Saturday evening.  A couple of days before the reunion, Roberta Reed Sutton called me and said

that she had taken a fall and had a somewhat minor break in her hip.  Two screws were installed so she was not going

to be able to attend the reunion.  That reduced our count to 51 for Friday and 48 for Saturday, still plenty to support

the event.

 

The reunion started on Friday at 4pm with a reception at the Waterford.  They have a type of sun room at the back of

the hotel so that’s where we met.  Gene Holman made laminated bookmarks and refrigerator magnets that were placed

in each classmates’ packet.  Margaret Lewis Kelsay and her husband Ed provided flower arrangements for each table. 

Classmates filtered in for more than 2 hours.  There was only one no show.  We had a soft taco bar that started at 7pm. 

We had the choice of several different tortillas, ground beef, beef chunks, chicken chunks and pork.  There was also

black beans and Spanish rice.  Also included were lots of toppings for the soft tacos.  Churros were for dessert.  There

was plenty of visiting and laughter.  The fun wound down by 9:30pm.  At the end of the evening, Margaret announced

that the table bouquets could be taken home by anyone who wanted to take one.

 

At 11:30am on Saturday, we met at the Johnnie’s on Britton road.  In 2010, we met at the Johnnie’s on the NW

Expressway but the separate banquet room proved to be too small as it only held about 30 and more than that came. 

The Britton Road Johnnie’s has a room that will hold up to 75.  The food was great as was the conversation and it

brought back many memories of the Split T.

 

The museum opened a 1pm and was open for 2 hours.  There wasn’t a large turnout for that.  We got to see the

renovated museum and look through yearbooks and laminated copies of pages from “The Classen Life” plus a lot

of other pictures and items that were on display.

 

Back at the hotel, we started meeting in the main banquet room at 6pm with dinner starting at about 7pm.  Phyllis

Massad Abraham decorated the tables and they were quite fancy.  Mary Belle Hunt Sterling, Carolyn Pearce Gillson

and Sue Stewart Scholz helped Phyllis.  We had a buffet with a chicken and a beef entrée.  Both were quite

good.  Along with that, we had 2 types of salad, roasted potatoes and steamed broccoli.  For dessert we had

chocolate cake and apple tarts.

 

We hired Dale Wehba as our DJ and the hotel had set up a dance floor.  Leon DeSpain read a list of the classmates

who had passed away since the 2010 reunion (there were 7) and also the names of those who had helped with the

reunion.  After that the music started up in earnest and there was a lot of dancing.  A couple of times, just the ladies

got on the floor and boogied.  The evening ended at 9:45pm and most everyone left at about the same time.

 

We had a great time.  I heard lots of positive comments about the reunion and some were even looking forward to

our 60th reunion.  I am too!

 

Pictures